Food Micro

9 Gram Staining Best Practices

Gram staining is an important procedure all microbiologists should master. A laboratorian performs a Gram stain for many reasons – from screening the quality of a sputum sample to rapid presumptive diagnosis of an illness like bacterial meningitis. How to…
Read more

Tips for Choosing and Using Microorganisms for Education

In 2016, two biologists from Indiana University estimated that there are about a trillion species of bacteria on earth.1 With so many choices, how can a teacher select the best strains for her microbiology class? Below are a few tips…
Read more

Growth Promotion Test Quiz

Microbiologics offers four unique QC microorganism products designed specifically for GPT that provide 10-100 CFU per 0.1 ml of hydrated suspension as required by USP guidelines. Learn more. Visit our website for helpful technical documents and instructional videos including a step-by-step tutorial on how…
Read more

Dear Stanley: Investigating False Positive Results

Dear Stanley, Lately, our lab has been experiencing PCR results that don’t fit with what is expected. We will see occasional positive results in a negative sample. I think the issue could be related to contamination in the lab, but…
Read more

Microbiology’s Wild West: Cannabis Lab Leaders Talk Testing Methods and Regulations

Cannabis has become a widely accepted form of medicine for patients across the United States. These patients, many of whom are immunocompromised, rely on testing laboratories to ensure the safety of the products they use. The lack of consistent and…
Read more

7 Streak Plate Method Best Practices

Microbiologists use the streak plate method every day to isolate colonies. Streaking may seem like Microbiology 101, but bad habits can lead to errors and contamination. Follow these best practices to get your streaking technique down to a science. 1….
Read more

Culture Method Quiz

Think you’re a microorganism growth requirements expert? Our culture method quiz will challenge even seasoned microbiologists while providing an opportunity to learn about some common and rare strains. Good luck and have fun! Read Next – Ask an Inspector: When…
Read more

Clinical Case File Results: Enteric Pathogen

Last week, we asked you to determine which common food-borne pathogen, Escherichia coli or Salmonella spp., was causing the enteric infection described in our latest Clinical Case File. The results are in, and we’re proud to share we have some…
Read more

Clinical Case File: Enteric Pathogen

The case of an ambiguous food-borne pathogen causing an enteric infection is the first in our new series of clinical case files. Read the case study below and then use your microbiology expertise to determine which pathogen is causing the…
Read more