ALL ARTICLES & RESOURCES

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ALL ARTICLES & RESOURCES

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Read articles about microbiology from Microbiologics’ experts and other field experts. 

The Who’s Who of E. coli Strains

Escherichia coli may be the world’s most recognized bacterial species, but this one species varies tremendously. E. coli is found almost everywhere; from soil to raw meat to human intestines. There are plenty of good E. coli strains such as those that assist in food...

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Share Your #CreepyCultures

  Last year we asked you to send us your creepiest, crawliest Halloween themed agar art. We were so impressed by your micro-artistic skills that we’ve been counting down the days until our next #CreepyCultures contest. Ghosts, monsters, skulls, bats and witches –...

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Norovirus: The Notorious Virus

The average soccer ball is about 1.6 million times bigger than a grain of sand. A grain of sand is about a million times bigger than a single bacterial cell, and a single bacterial cell can be 40 to 100 times bigger than a norovirus particle. It is astonishing that...

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14 Career Paths for Microbiologists

14 Career Paths for Microbiologists

Every microbiologist has a unique set of skills. Fortunately the career opportunities in the microbiology field are as diverse and the people who work in the industry. Depending on your experience and education, positions in a laboratory can range from Laboratory...

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The Battle with Tuberculosis Rages On

The Battle with Tuberculosis Rages On

According to the World Health Organization (WHO), tuberculosis (TB) is the greatest infectious killer worldwide after HIV/AIDS. Most cases of the disease can be treated by isoniazid and rifampicin, two powerful anti-TB drugs. Unfortunately, a drug resistant strain has...

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