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Tag Archive: ready-to-eat foods

The Scoop on Ready-to-Eat Foods and Listeria monocytogenes

Ashley Umlauf August 10, 2017

When summer is in full swing, many of us choose to cool down with sweet frozen dairy treats. However, the thought of ice cream tainted with Listeria monocytogenes may cause anyone, especially those in susceptible populations, to think twice. Listeria…
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Food Micro, Microbiology

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