by Tina Sobania | Jul 26, 2018 | Clinical, Food, Molecular, Pharmaceutical, Water
As regulatory standards continue to increase, additional responsibility is being placed on laboratories to ensure the quality and safety of finished products. Now more than ever, traceability is a major concern. Laboratories are required to provide evidence that the...
by microbiologics | Jul 19, 2018 | Food
Audits are a fact of life for ISO 17025 food laboratories. Being prepared for an audit is important, but you may not know exactly what auditors are looking for when they review your microbial QC practices. We’ve compiled a list of general requirements food...
by microbiologics | Apr 26, 2018 | Water
The water testing laboratory is the last line of defense against water-borne infections. Accurate results are critical to consumer safety. A robust Quality Assurance/Quality Control program will give the laboratory confidence in its results. Laboratories need reliable...