Tag Archive: CDC

Neisseria gonorrhoeae: Combating a Multidrug-Resistant Organism

The global spread of antibiotic resistant sexually transmitted diseases (STD) has received increased attention over the past several years from health institutes including the World Health Organization (WHO) and the Centers for Disease Control and Prevention (CDC). These organizations are…
Read more

How Food Labs Protect Consumers from STECs

The ongoing Escherichia coli O157:H7 outbreak linked to romaine lettuce grown in the Yuma, Arizona, region has captured the attention of food manufacturers, retailers, and consumers throughout the United States. According to the Centers for Disease Control and Prevention (CDC),…
Read more

7 Rules to Follow When Writing about Microorganisms

Recalling and pronouncing peculiar microorganism names is a skill every microbiologist has mastered. However, the intricate rules for writing about microorganisms may leave even experienced microbiologists second-guessing how to annotate or spell a strain name. Our quiz below will challenge…
Read more

On the Plate: Salmonella

After Escherichia coli, Salmonella might be one of the world’s most recognized bacterial species. Outbreaks of Salmonella have occurred in several food products including the well-known peanut butter outbreak in 2009 in which 714 people in 46 states became ill…
Read more

10 Interesting Facts about Drug-Resistant Tuberculosis

The largest recent outbreak of multidrug-resistant tuberculosis (MDR-TB) in the United States is currently unfolding in the Minnesota Hmong community. Many Hmong elders were resettled in the Twin Cities years ago after living in a Thai refugee camp where TB…
Read more

Do You Know Influenza?

It’s the time of year when sniffles and coughs can be heard throughout the office and laboratory.  Did you remember to get your flu shot during all the holiday chaos? Influenza season is in full swing!  Keep your hand sanitizer…
Read more

What Labs Should Know about STECs

STEC may not be a household term, but it is of great significance to food and clinical laboratories. In this post, we will describe what laboratories can do to help protect the public from this harmful and increasingly important group…
Read more

Test Your Knowledge about Antibiotic Resistance

This week, the Centers for Disease Control and Prevention (CDC) and the World Health Organization (WHO) are raising awareness about the global threat posed by antibiotic resistance. You can follow the conversation by using #GetSmartWeek and #AntibioticResistance on Facebook and Twitter. Test…
Read more

Get the Facts on Antibiotic Resistance: 18 Helpful Resources

For years, health organizations including the Centers for Disease Control and Prevention (CDC) and the World Health Organization (WHO) have warned that antibiotic resistance is a major global threat. The Review on Antimicrobial Resistance  estimates that at least 700,000 people…
Read more

Norovirus: The Notorious Virus

The average soccer ball is about 1.6 million times bigger than a grain of sand. A grain of sand is about a million times bigger than a single bacterial cell, and a single bacterial cell can be 40 to 100…
Read more